This dish was a leftover concoction that turned into one of the tastiest dinners ever. So I had to share! It’s somewhere between a stew and a soup. The broth is so incredibly rich and flavorful. I called it a chicken mushroom crockpot ragout for lack of a better name! Bonus – it is gluten free….
Friday Night Stew: Carol Schiller’s Cholent {Recipe}
There is a recipe here, but first a story. If you’d like to cut to the chase (and get cooking!) scroll down. When my father started Kindergarten, he was sent to ESL. As the child of immigrants, he only spoke Yiddish. My grandfather was an orthodox rabbi but my grandmother was the one that ruled…